Our Menu
Choose the mole, protein & side (mashed potatoes or rice), that entices your taste. *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
Mole Verde
The classic green mole which gets its color from an assortment of herbs and seeds from central and southern Mexico, this is a complex sauce made from, tomatillos, cilantro, epazote and pumpkinseeds. One of the subtlest, most elegant dishes on the menu.
Mole Rojo
The traditional fiesta dish of Mexico. Every area has its own version, the most famous being the one from Puebla. It is a very dark, strong-tasting version with a considerable amount of anise added. Ours is a lighter version. Typical of many other regions, especially Guerrero. It is made with 32 ingredients: chile ancho and guajillo, many herbs and spices, tomatoes, tomatillos, plantains, sesame seeds, peanuts, pumpkinseeds, and chocolate.
Mole Negro
The king of moles. It is spicy, sweet, and almost black in color. Having over 28 ingredients, including chile chihuacle. mulatos, pasilla, and a variety of seeds. spices, and nuts, which contribute to its thickness. It has a well-rounded, intense, and earthy flavor. The toasting and charring of the seeds and ingredients. is essential to its dark color and rich taste.
Poquito Mas/Sides
Ask your server for today's serving
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Entradas / Appetizers
Chihuahua cheese, jalapeños peppers & chorzio sausage served with homemade tortillas
Hass avocado, tomatoes, onions, jalapeño, cilantro & lime
Fresh corn off the cob, house-made lime mayo & queso cotija
Single $5.00 | Trio $9.00
4 corn masa boats with a sampler filling of chicken in red mole, mushrooms, fried plantains & chorizo with queso fresco, sour cream & black beans
Crispy tortilla soup with onion, sour cream, queso fresco pork skin & dry pasilla peppers
Crispy chicken taquitos served with homemade salsa, sour cream & queso fresco granished with lettuce
100% black angus beef meat balls, gluten-free, served with string beans and handmade chipotle sauce
Grilled octopus, jicama chips drizzled with a homemade Tamarind vinaigrette
Home Pizza Gourmet
Only Saturday
Red sauce, shredded mozzarella, pepperoni
Your choice of mole, onion, chicken and Tree nut garnish
Red sauce and mozzarella cheese
Platos Fuertes
Skirt steak served with cheese enchilada in guajillo sauce, guacamole, & black beans
Chicken, steak or al pastor, Tacos served with black beans & cactus salad
Fajitas
Succulent tender slices of marinated skirt steak, chicken, shrimp, or all 3. Sauteed onions, queso fresco, sour cream, pico de gallo, grilled jala-peño & black beans, and just made corn tortillas to make your tacos.
Garlic marinated shrimp, and poblano sauce served with rice
Stuffed poblano peppers with vegetables in roasted tomatillo sauce with melted cheese & rice
Pork Hominy soup served with white cabbage, onion, pork skin, radishes, lime & twocrispy taquitos. (Ask your server for today's offering)
Grilled tender pieces of marinated skirt steak, chicken, roasted veggies, grilled onions, Mexican Chorizo & grilled panela cheese, garnished with roasted jalapeño, served with beans. (Serves 2 people) • Shrimp +$7.00
A Medley of roasted vegetable enchiladas with creamy tomatillo sauce, Chihuahua cheese and herby rice.
Steak swimming in tomatillo-Serrano broth, pinto beans, bacon & Avocado
Achiote marinated chunks of farm suckling pig roasted in banana leaves. Black beans & salsa
Grilled pork chop in guajillo sauce served with two tamales drizzled with sour cream
Rack of lamb. Your choice of chicken or duck breast served in chipotle sauce, served with white rice garnished with tree nuts. or pork skin.
Chilaquiles
Quick Simmered tortilla "casserole red, Guajillo chile sauce homemade cream, age Mexican cheese & sunnyside up eggs
Green quick simmered tortilla "casserole" tomatillo chile sauce, homemade cream, aged Mexican cheese & sunnyside up eggs
Quick simmered tortilla "casserole" in your choice of red, verde, or negro mole homemade cream, Mexican cheese & sunnyside up eggs • *Add Chicken $5.00 | *Add Steak $5
Especialidades / Specialties
House-made chorizo hash. Redskin potatoes, fresh corn, red peppers, onions, two sunny side up eggs, with sour cream & homemade chipotle cream sauce
Two sunny-side-up eggs Motul style, on a crispy tostada with roasted tomatoes, country ham, peas, sweet fried plantains, fresh cheese & black beans.
Bajío style eggs. Two eggs sunnyside up in a crispy masa boat, black beans, creamy chile poblano & homemade chorizo.
Mexican-style scrambled eggs. With fresh tomatoes, serranos, grilled green onions, cilantro & avocado served with black beans & salsa verde.
Sunnyside eggs roasted tomatoes, black beans, queso fresco, Chile Morita, salsa, cilantro & avocado.
Duroe pork chops & eggs. Grilled pork chop & eggs served with redskin roasted potatoes & a side of creamy chipotle sauce.
Breakfast burrito, scrambled eggs, parmesan cheese, bacon, onions, avocado, tomatoes, sour, cream, wrapped on a flour tortilla, potatoes & salsa
Grilled skirt steak served with sautéed Mycopia mushrooms, two eggs, and redskin roasted potatoes
Made tortillas doused with savory black beans sauce, flavored with herby epazote and chipotle, garnished with chorizo, thick cream, salsa verde, and queso añejo
Fresh-baked corn tortillas rolled around eggs, roasted creamy tomatillo sauce, a melted blanket of menonita chihuahua cheese, black beans. Add Chorizo, Steak or Chicken +$5.00
Desayunos Dulce
Homemade three-milk pancakes inspired by the movie Like Water for Chocolate, served with heavy cream, evaporated milk & condensed milk. Garnished with fresh fruit
French toast, fresh fruit, and Abuelita drizzled with strawberry sauce & garnished with whipped cream
Buttered crepes served with goats milk turned into a caramel sauce, plantains & Stuart pecans
Kids old-time favorite Mickey Mouse three milk pancake served with fresh fruit
Desserts / Postres
Dense, chewy, fresh coconut pie, with slivered almonds & strawberry ice cream
Semi-sweet chocolate tamal baked to order, served warm with vanilla ice cream and drizzled with chocolate sauce
Buttered crepes with goat's milk turned into caramel sauce (Our cajeta is made 100% from scratch) served with Stuart pecans and fried plantains
Homemade churros, cajeta, and vanilla ice cream